Whole-Animal Purchasing

2014 Grass-Fed Beef Prices
We sell beef by the quarter, half, and whole and also as individually wrapped cuts. Buying in bulk results in a substantial cost savings to the customer.
***Contact us now to reserve your beef.*** We plan to have quarters, halves, and wholes available in March 2014, June 2014, and January 2015.

All prices are per pound of hanging weight:

  • One quarter- $3.25 ($100 deposit required)
  • One half- $2.90 ($200 deposit required)
  • One whole- $2.90 ($400 deposit required)

2014 Heritage Pork Prices
***Contact us now to reserve your pork.*** We will not have halves and wholes available again until late fall 2014. Buying in bulk results in a substantial cost savings to the customer.
All prices are per pound of hanging weight:

  • One half- $2.50 ($50 deposit required)
  • One whole- $2.25 ($100 deposit required)

2014 Grass-Fed Lamb Prices We do not currently have lamb available. We will have at least three lambs available in spring 2014. ***Contact us now to reserve your lamb.***

All prices are per pound of hanging weight:

  • One half- $7.50 ($50 deposit required)
  • One whole- $7.00 ($100 deposit required)